Protein & Nutrition Blog – Marmels
Protein & Nutrition Blog – Marmels
Is Dark Chocolate Anti-Inflammatory? What Research Shows
by Mo Mandegar, PhD
on Jul 18 2026
Dark chocolate keeps showing up on anti-inflammatory food lists, andit is not wishful thinking. Cocoa is one of the most polyphenol-densefoods there is, and recent trials link its flavanols to lowerinflammatory markers, with high-sensitivity C-reactive proteinfalling about 8.4% a year on a daily cocoa flavanol dose. Here is whatthe research shows and how much to eat.
Protein & Nutrition Blog – Marmels
Antioxidant-Rich Snacks: Which Ones Actually Deliver
by Mo Mandegar, PhD
on Jun 01 2026
The antioxidant score that once ruled food packaging was pulled fromofficial databases in 2012 — so how do you actually pick an antioxidant-rich snack? By polyphenol content. On that measure, cocoa and darkchocolate rank near the top, carrying several times the polyphenols ofmost fruits. Here is how the strongest snacks compare, gram for gram.
